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This article is about the noble Caesar Salad, and how to make it my way. If you like romaine, garlic, and lemon, read on.
Caesar Salad has been around nearly a hundred years now. It was invented by an Italian chef named Caesar Cardini although if and when he did so is has been the subject of argument among his family and those who worked in his restaurants. Many have said it dates back to the 1920s.
I don’t remember exactly when I first started making it at home, but it was sometime in the 1990s. It was around that time that I came across my grandfather’s recipe for “Walt’s Caesar Salad” in the Bitner family cookbook.